Green Room Staff (2+)

Norwescon VolunteersOpen Volunteer Positions

Department Head:

  • Reports to Green Room Coordinator
  • Food handlers’ license required
  • Assists with food preparation, serving, and clean-up for our pros
  • Assists with pre-con menu planning and food ordering as needed
  • Must be willing to accommodate special dietary restrictions as needed
  • Light to moderate lifting (ice buckets, water cooler bottles) required
  • Assists panelists and Green Room staff with reasonable requests as needed
  • Customer service skills and patience for hungry, cranky, undercaffeinated people strongly desired (especially for the breakfast shift)
  • People who love to do dishes will have our undying gratitude! We will sing your praises – there may even be poetry.